Almond Oil
Almond oil is a premium, nutrient-rich oil extracted from almonds (Prunus dulcis). It is valued for its light texture, mild nutty aroma, and high nutritional content, making it ideal for culinary, cosmetic, and therapeutic applications. Almond oil is available in two main types: sweet almond oil, which is commonly used for cooking and skincare, and bitter almond oil, which is used in aromatherapy and certain medicinal applications. It is rich in monounsaturated fats, vitamin E, and antioxidants, supporting heart health, skin hydration, and overall well-being.
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Description
Almond oil is a premium, nutrient-rich oil extracted from almonds (Prunus dulcis). It is valued for its light texture, mild nutty aroma, and high nutritional content, making it ideal for culinary, cosmetic, and therapeutic applications. Almond oil is available in two main types: sweet almond oil, which is commonly used for cooking and skincare, and bitter almond oil, which is used in aromatherapy and certain medicinal applications. It is rich in monounsaturated fats, vitamin E, and antioxidants, supporting heart health, skin hydration, and overall well-being.
Key Features:
- Cold-pressed and refined options available
- Rich in vitamin E, supporting skin, hair, and heart health
- Mild, nutty flavor suitable for cooking, dressings, and gourmet dishes
- Light and fast-absorbing for skincare, massage, and hair treatments
- Versatile uses in food, cosmetics, aromatherapy, and pharmaceutical applications
Source:
- Extracted from high-quality almonds, typically sourced from Spain, the USA (California), and the Mediterranean region
- Cold-pressed (virgin) almond oil retains more nutrients and aroma
- Refined almond oil is lighter in color with a neutral taste
Color:
- Cold-Pressed Almond Oil: Light golden to pale yellow
- Refined Almond Oil: Almost clear or light yellow with a neutral scent
Packaging:
- Available in 100ml, 250ml, 500ml, 1L, and bulk packaging for industrial use
- Packaged in glass bottles, plastic bottles, or metal tins to preserve freshness
- Airtight and UV-protected packaging to prevent oxidation
Nutritional Information (per 100g):
- Calories: 884 kcal
- Total Fat: 100g
- Saturated Fat: 7g
- Monounsaturated Fat: 70g
- Polyunsaturated Fat: 17g
- Cholesterol: 0mg
- Carbohydrates: 0g
- Protein: 0g
- Vitamins & Nutrients:
- High in vitamin E (antioxidant)
- Contains omega-9 fatty acids for heart and skin health
- Small amounts of potassium and magnesium
Storage:
- Store in a cool, dry place away from sunlight
- Shelf life: Up to 1 year if unopened; best consumed within 6 months after opening
Uses:
- Cooking & Salad Dressings – Used in dressings, sauces, and gourmet cooking for its mild, nutty taste
- Skincare & Cosmetics – Moisturizes skin, reduces dryness, and is used in lotions, serums, and creams
- Hair Care – Strengthens hair, prevents split ends, and promotes scalp health
- Massage & Aromatherapy – Used as a base oil for essential oils in therapeutic treatments
- Pharmaceutical & Medicinal Use – Found in natural remedies and supplements