
Avocado Oil
Avocado oil is a premium, cold-pressed oil extracted from the flesh of ripe avocados (Persea americana). Known for its mild flavor, high smoke point, and nutritional richness, it is a versatile oil with a variety of culinary, cosmetic, and health benefits. Avocado oil is rich in monounsaturated fats, vitamin E, and antioxidants, making it an ideal choice for cooking, skincare, and medicinal uses. It offers a smooth texture and neutral flavor, making it suitable for a variety of dishes and applications.
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Description
Avocado oil is a premium, cold-pressed oil extracted from the flesh of ripe avocados (Persea americana). Known for its mild flavor, high smoke point, and nutritional richness, it is a versatile oil with a variety of culinary, cosmetic, and health benefits. Avocado oil is rich in monounsaturated fats, vitamin E, and antioxidants, making it an ideal choice for cooking, skincare, and medicinal uses. It offers a smooth texture and neutral flavor, making it suitable for a variety of dishes and applications.
Key Features:
- Cold-pressed, retaining the oil’s natural flavor and nutritional value
- High in Monounsaturated Fats (oleic acid), which promotes heart health
- Rich in Vitamin E, an antioxidant that supports skin health
- High Smoke Point (around 500°F or 260°C), making it ideal for high-heat cooking methods such as frying and grilling
- Mild Flavor, versatile in both savory and sweet dishes
- Suitable for skincare and haircare due to its moisturizing and nourishing properties
1. Product Details:
- Source: Extracted from high-quality, ripe avocados
- Processing Method: Cold-pressed to retain maximum nutrients and natural flavor
- Color & Appearance:
- Cold-pressed: Light green to golden yellow, with a smooth and clear consistency
- Aroma & Flavor:
- Mild, neutral flavor, with subtle avocado notes
- Aromatic and rich in nutrients
2. Nutritional Information (per 100g):
- Calories: 884 kcal
- Total Fat: 100g
- Saturated Fat: 12g
- Monounsaturated Fat: 70g (primarily oleic acid)
- Polyunsaturated Fat: 13g
- Cholesterol: 0mg
- Carbohydrates: 0g
- Protein: 0g
- Vitamins & Nutrients:
- Vitamin E: 2.07mg (provides antioxidant benefits for skin and overall health)
- Lutein: Beneficial for eye health
- Oleic Acid: A heart-healthy fatty acid
3. Storage & Shelf Life:
- Storage Conditions:
- Store in a cool, dry place, away from sunlight and heat to preserve its freshness
- Tightly sealed to avoid oxidation
- Shelf Life:
- Cold-Pressed Avocado Oil: Typically lasts 1-2 years if stored correctly
- Refrigeration: While refrigeration isn’t necessary, it is recommended to extend shelf life once opened
4. Uses & Applications:
- Culinary Uses:
- Perfect for stir-frying, sautéing, grilling, and frying due to its high smoke point
- Adds a mild, creamy flavor to salads, dressings, and sauces
- Can be used in both sweet and savory dishes, such as baking and smoothies
- Skincare & Beauty:
- Moisturizes and nourishes dry skin, promoting elasticity
- Used in massage oils, lotions, hair treatments, and lip balms
- Known for its ability to repair damaged skin, reduce inflammation, and improve the appearance of scars and wrinkles
- Medicinal Uses:
- Known for anti-inflammatory properties, aiding in the treatment of conditions like arthritis
- Supports heart health by increasing good cholesterol (HDL) levels
- Contains lutein, beneficial for eye health
- Haircare:
- Strengthens and nourishes hair, promoting growth and preventing split ends
- Works as a deep conditioner, leaving hair soft and hydrated
For more information or to place an order, feel free to contact us regarding pricing, shipping details, and availability.